SOHO HOUSE
COPENHAGEN
On a bright and sunny spring day in Copenhagen, a selected group of dedicated cyclists were abuzz with excitement for being the first ones to be introduced to KXNGS. The launch event promised an exciting day filled with cycling, food, and discussion about nutrition for cyclists.
The day started at Soho House, where the riders were welcomed with a warm cup of coffee and a croissant. The atmosphere was buzzing with excitement as everyone mingled and got to know each other. The group consisted of a mix of professional cyclists, nutrition experts, and cycling enthusiasts, all eager to learn more about KXNGS.
After a quick briefing on the day's itinerary, the group set off on a gravel ride on Amager, a beautiful island just outside of Copenhagen. The route was flat but the wind made it challenging and made everyone push hard to keep the bikes moving forward. However, the stunning scenery and the perfect weather made for a fantastic ride, and everyone was in high spirits.
As the group made their way back to Soho House, they were treated to a delicious brunch to replenish their depots. Following the brunch, guests gathered for a round table discussion about cycling nutrition, moderated by Lars Hemming from KXNGS. The panel consisted of Will Girling, nutritionist for the EF Education World Tour cycling team, and gravel world champion (45-49 age group), Joan Horrach. The discussion was engaging and informative, with the panelists sharing their knowledge and experience on the importance of nutrition for cyclists both on and off the bike.
The day was a fantastic opportunity for cyclists, nutrition experts, and enthusiasts to come together and learn more about how KXNGS will take on the cycling world.
